Amy Halloran, the Flour Ambassador, will join us for a conversation about why regional flour matters. If we want new flours. we have to support small. regional mills. Amy's Flour Ambassador campaign helps illustrate that mills, like farmers markets, are the levers that growers need to put something new in the ground.

Amy will be sharing an amazing recipe for cornbread!

Amy Halloran followed her love of flour back to the field and wrote The New Bread Basket: How the New Crop of Grain Growers. Plant Breeders. Millers. Maltsters. Bakers. Brewers. and Local Food Activists Are Redefining Our Daily Loaf (Chelsea Green. 2015).